2013 Yunnan SearchingTea Classic Purple “GUI XI” 10 Years Aged Aroma Ripe Pu erh Tea Cake

Description

A Classic tea fermented from the Menghai area 2012 material. Pressed in 2013 (Batch 124), this is pretty much drinkable now but will age and develop for many years. Nice blend of Te Ji, Grade 3, and Grade material, with medium fermentation level. Nice active mouthfeel.” Yue Chen Yue Xiang” means “The Older, the More Aromatic”10 Years Aged Aroma Ripe Pu erh Tea Cake. Traditional craftsmanship.

The taste is rich and pure; there is a crisp woodiness in the tea, followed by a thick sweetness

357 Grams Per Cake (7 Cakes Per bamboo leaf tong)

Stone-pressed in the traditional way

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Pressed in 2013

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